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Chicken Caprese

Chicken Caprese

I am the lucky recipient of a wonderful bottle of Mandarano Balsamic Glaze and Sauce. You could be too! Giveaway Link: https://mooreorlesscooking.com/2013/07/09/giveaway-mandarano-balsamic-glaze-and-sauce/

My garden is bursting with basil, so Caprese Bread and Pesto have been popular on our menu.

I decided that Caprese Chicken would be a delicious dish made with garlic, Mozzarella, Tomatoes, Basil, Kalamata Olives with Balsamic Glaze!

My family was OOH-ING and AAH-ING by the beautiful presentation. Hands down, the chicken is moist with flavors popping in your mouth, fantastic combo. Perfect served with a side of cheese ravioli and summer squash and a perfectly chilled bottle of Crisp Chardonnay.

Caprese Chicken

Yield: 5 servings
recipe note: Balsamic vinegar comes in many forms. I really recommend a higher quality one – it truly does make a difference. A low quality balsamic vinegar is very thin – like water. A higher quality one is slightly thicker (not as thick as balsamic glaze, but somewhere in the middle of the two). I have chosen to use a Balsamic Glaze for this recipe.

[yumprint-recipe id=’7′] 

 

 

 

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nettiemoore11

Sunday 25th of May 2014

It is my favorite Janet, I rave about your Mandarano Balsamic Glaze & Sauce to everyone! Nettie

Janet Mandarano

Friday 23rd of May 2014

Hi Nettie. Wonderful presentation of the Chicken Caprese! I'm so glad you are a fan of our magic sauce - Mandarano Balsamic Glaze & Sauce!

Ally's Kitchen

Thursday 18th of July 2013

Nettie! Love this, everything about it! The flavors, the plating, the photography! I'm in love w/balsamic glaze, too!! xo

nettiemoore11

Thursday 18th of July 2013

Thank you Ally Girl, such a fun recipe, the colors are perfect for photographing and the balsamic is such a wonderful Addition! Thank you for stopping by and always being so sweet! Nettie <3

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