Happy New Year from Moore Or Less Cooking! This is the first recipe on my blog for 2014! I am happy to post a very delicious and easy cookie bar to start the New Year off with sweet luck! Thinking that we were eating lots of delicious lucky foods for New Years Day, I thought that this Caramel Pecan Bar would be perfect, it tastes like a pecan pie in a bar. As soon as friends took their first bite, they asked if this was posted on my blog! So here you go! My new favorite Caramel Pecan bar! I wish you all a Happy Healthy Prosperous New Year 2014!

Recipe adapted from Taste of Home

This post has been linked up to these wonderful blogs!
 This recipe has been featured on these wonderful blogs! 


Prep time
Cook time
Total time
Easy delicious holiday bars!
Recipe type: Bars
Cuisine: American
Serves: 4 dozen
  • ingredients
  • 1 cup butter
  • 2-1/4 cups packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1-1/2 cups flour
  • 2 teaspoons baking powder
  • 2 cups chopped pecans
  • Confectioner's sugar, optional
  1. In a large saucepan, combine butter and sugar over medium heat until sugar is dissolved.
  2. In a small bowl, beat eggs and vanilla. Gradually add hot sugar mixture, stirring constantly.
  3. Combine flour and baking powder; gradually add to the butter mixture and mix well.
  4. Stir in pecans.
  5. Spread into a greased 13 inch x 9 inch baking pan.
  6. Bake at 350 degrees for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs and edges are crisp.
  7. Cool on a wire rack.
  8. Dust with confectioners sugar if desired.
  9. Cut into bars.
  10. Yield 4 dozen.


11 thoughts on “CARAMEL PECAN BARS

  1. Yes thank you, I would just love to have one of your Caramel Pecan Bars, it looks delicious. Thanks so much for bringing this awesome recipe to Full Plate Thursday today and have a great weekend!
    Miz Helen

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: