Let this scrumptious Pecan Praline Glazed Ham be the centerpiece of your holiday celebrations this year. A buttery maple syrup glaze helps infuse the ham while it bakes to perfection. Add another delicious coating of brown sugar and crushed pecans for a delectable sweet and nutty finishing touch.
This post is sponsored by Frick Quality Meats. All opinions are my own as always. Nothing is easier or more delicious than a beautiful, caramelized Baked Ham with Brown Sugar, Bourbon, and Ginger Glaze. A perfect meal for a simple Sunday dinner, to feed a crowd, or for holiday entertaining.