English Muffin Bread
Author: Nettie Moore
Recipe type: Bread
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 2 loaves
This is the easiest, most delicious bread! Only need 5 ingredients! Makes the best toast! No Bread Maker Needed!
  • 2¾ cups warm water
  • 1½ packages RAPID RISE Yeast (1 packet= .25 oz)
  • 1 Tablespoon salt
  • 1½ Tablespoons sugar
  • 5½ cups All Purpose Flour
  • Melted butter for brushing
  1. Instructions
  2. Mix all ingredients in Kitchen Aid, then spoon into 2 well greased loaf pans ( 9"x5").
  3. Cover with a towel, let rise in pans until dough reaches the top of the pans, and bake in 350 degree oven for 45 minutes or until golden brown.
  4. Keep an eye on it to make sure it doesn't get too brown. You are looking for golden brown.
  5. Minutes before done, brush with melted butter. Makes 2 loaves.
  6. Bread will be moist at first.
  7. I know it is difficult, but let the bread cool completely before cutting.
Recipe by Moore or Less Cooking at https://mooreorlesscooking.com/english-muffin-bread-video/