Lemon Cream Cheese Bundt Cake

Made from scratch, this elegant lemon cream cheese bundt cake is the perfect dessert for a celebration.

Why You’ll Love This

– It’s a buttery, creamy and lemony cake that’s drizzled with a delectable glaze and a garnish of lemon zest, making it a lovely addition to any dessert table.


– Sugar – Butter – Cream cheese – Juice of one lemon – Vanilla extract – Salt

Step 1

Beat sugar, butter, and cream cheese in a large bowl until light and fluffy.


Step 2

Next mix in the lemon juice, vanilla, and salt.

Step 3

Add eggs one at a time, beating after each addition.

Step 4

Next, add in your flour and mix until just combined.

Pour batter into the prepared pan.

Step 5

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