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The cookie dough spreads out a bit. Bake for 9 minutes. Let cool for 5 min then transfer to a cooling rack. |
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Show us your back Miss Cookie- gorgeous! These cookies are excellent, even if you are a fan of dark chocolate like me! Kids love them right out of the oven for that ooey- gooey chocolate yumminess. |
Ingredients
- 2 1/4 cups Flour
- 1/3 cups Hershey’s Baking Cocoa
- 1/3 cup Decaffeinated Espresso ground ( I used Jone’s Coffee Roasters)
- 1 teaspoon baking soda
- 1 cup salted butter ( 2 sticks room temperature)
- 3/4 cups sugar
- 2/3 cups brown sugar ( packed)
- 1 teaspoon vanilla
- 2 large eggs
- 1 cup White Morsels Chocolate chips
- 1/3 cup Bittersweet chocolate chips
- 2 ounces 60% Bittersweet Chocolate Baking Bar ( chopped)
- 1/4 cup pecans ( chopped)
- Preheat oven to 350 degrees.
- In a small bowl mix flour, cocoa, espresso and baking soda. Set aside. In a large bowl or kitchen aid bowl, cream together butter, both sugars, and vanilla. Add one egg at a time until fully blended. On low speed add flour mixture. Add chocolates and nuts.
- Using a teaspoon place a heaping spoonful on an ungreased baking sheet or one covered with a Silpat. Bake for 9 minutes. Let cool for 5 minutes, then transfer to a cooling rack.Makes 4 dozen.
This post has been linked up to these wonderful blogs:
Nyleve Noeled
Monday 26th of November 2018
3/4 c white sugar ? Is this true? to think we already have 2/3c of brown sugar....can i put 1/4 c of white sugar instead?
Nettie
Tuesday 27th of November 2018
Nyleve,
The texture may be a bit different, but that should work.
Nettie
Moore or Less Cooking
Saturday 5th of November 2011
Thanks Lyuba! It's a great combo! So great to see you!Nettie
Moore or Less Cooking
Saturday 5th of November 2011
Thank you Miz Helen! I hope you like these wonderful cookies and thank you for hosting the party! Thank you for featuring my recipe on your wonderful blog! I am so honored that you chose this recipe, I am a big fan! Hope you are having a wonderful weekend! Great to see you as always!!Nettie
Moore or Less Cooking
Saturday 5th of November 2011
Krishna Reddy,Thank you for following my blog.Nettie
Moore or Less Cooking
Saturday 5th of November 2011
Thanks Dorothy! It's a perfect combo- I wish I had one now!Nettie