Nettie is the cook, baker, photographer and designer behind Moore or Less Cooking Food Blog. When she’s not busy creating, adapting and testing recipes, she enjoys reading, traveling, and outdoor activities. Her true passion is food and design. Have a seat, take a look around and savor the flavor! You can also follower her on Facebook, Twitter, Pinterest and GOOGLE+
Companies Nettie has worked with and has been featured in: Linqia, Blog Her, She Knows, Sverve, Tastemakers, Cabot Creamery Ambassador, Parade, Community Table, Nature’s Green’s , Mom It Forward, Blogger Of The Year Award BYBC, Social Fabric Collective Bias, Moore’s Marinade, Dole Packaged Foods, Taste Of Home Magazine. Affiliates: Target, Dylan’s Candy Bar
Would you like to work with me? Contact : [email protected]
Want to partner with me on a project? There are many ways we can work together:
- For food writing or recipe development projects, please contact me directly: [email protected] https://mooreorlesscooking.com. If you are looking for a recipe to go along with your brand/product, I can develop one for you. Developing recipes is exciting for me, and I’m certain I can deliver a delicious recipe perfect for representing your brand! I work for compensation- not exchange for product or “exposure”. Long-term relationships/projects with brands are preferred.
Brand Ambassador: If you are looking for a blogger to represent your brand, I can be your product ambassador. Ambassadorship can be through a series of blog posts, as well as mentions on Moore or Less Cooking social media. I’m also available to travel and can do on-camera work for you. I am a brand Ambassador for Cabot Creamery.
Company/brand events: Invite Moore or Less Cooking to attend your event and learn about your product, cause, or contest, food celebrity endorsement, etc. Brand travel- I have participated in brand travel and trips, and enjoy the behind-the-scenes look at a brand, as well as sharing my experience with my readers.
4. Travel: I’m available to represent or accompany brands on trips as a travel/food writer and photographer. I love to share my experiences on the road with my readers.
- Product reviews: If you have a product, cookbook, appliance, etc. that will be of great value to Moore or Less Cooking’s readers, let me know. If it’s a good fit with the Moore or Less Cooking site, I may host a giveaway for you.
Something else? Have another idea you’d like to pitch to Moore or Less Cooking? I’d love to hear it. Let’s work together!
These are just a few examples of ways I have worked with companies in the past and present. I am open to your creative suggestions if I feel they benefit the content of the blog and are helpful to my readers.
DISCLOSURE TO READERS:
I am sometimes compensated to work with brands and companies and am involved in various other food-related projects. I do not accept payment to publish positive feedback on a product. All opinions in my written posts are entirely my own.
Moore or Less Cooking is a participant in the Target Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to target.com.
© Nettie Moore and Moore or Less Cooking Blog, 2016. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Nettie Moore and Moore or Less Cooking Blog with appropriate and specific direction to the original content.
Hi Nettie!
I took a break from Facebook. I hope you are doing well 🙂
Hi sweetie! Thanks for stopping by! So great to see you! Are you having a great weekend? Just going out to celebrate our Anniversary, 19 years, holy smoke! Love to you! Nettie
Hi, I enjoy your recipes on Facebook. We are going to Maine for a few days this weekend, hope the weather is good. What are some of your fav restauarants?
Hi Nanette,
I think it supposed to be rainy for a bit. What area will you be traveling to? There are so many amazing restaurants here in Maine.
Nettie
We are staying in Wells, but will be sightseeing from Kittery to Portland. I have been online searching for different apple orchards in the area also. Hoping we may find some ready for picking.
There are so many fabulous restaurants in Portland and the apple picking is abundant right now. You are going to have a fantastic trip!
You can’t go wrong with DUCKFAT Restaurant http://www.epicurious.com/articlesguides/diningtravel/restaurants/topfiveportlandmainerestaurants
Thanks, Can’t wait!
Thank you Nan!
Nettie
I just wanted to say that I’m so glad that I found your blog! I love the sweets section and also that you have a vegetarian section! Thanks so much for taking the time to share!
Hi Celeste! Thank you so much, I am so happy that you are enjoying my blog! If you have any questions, please let me know! Nettie
saw a tweet of yours and went to this website because I too think about what I am going to cook from the moment I get up. If you are on pinterest, come join the attached site. It is designed to promote food bloggers. http://pinterest.com/FeedYourSoul2/blogger-recipes/
Thank you for the invitation Peter, I am following Feed Your Soul 2 Blogger Recipes now, I am friends with almost all of the great chefs and cooks on that site on Facebook!
So glad I found your sight. I am going to try your Lemon Zucchini Cake. I have some that I need to work up. I have been trying to find a recipe for either canning or freezing zucchini but have not found one yet. I have some that I need to prepare for the winter. Thanks for the great recipe. Donna Smith
Conway, Arkansas
So happy you like it Donna!
what are and where can i get this provencal spices at please
You can find Provencal Spices at the markets.
Hi Nettie, I can’t seem to be able to send you a pm on Facebook. I wanted to connect with you about your blog. Thanks.
Kathy
Hi Kathy! Please send me an email at [email protected]
Nettie
Just letting you know that your recipe is deleted from my Pinterest. I really like it when I can customize MY pins that I like and give credit to pinner. I really hate it when people “Own” a recipe that they have found on Pinterest though.
Hi Michelle,
Which recipe are you talking about? I don’t own any recipes? When you create a recipe, you own it. Nettie
Hello Nettie,
I am Noa Berger, VizEat’s Community Manager (http://bit.ly/Wf1vx3). We connect locals and travellers who’d like to discover a new culture with hosts who welcome them at their home around a meal.
Using VizEat is very easy and straightforward: hosts post their meal (this could also be an aperitif, brunch, wine & cheese, etc.) select a date & price, choose their guests and then share an authentic moment around a home cooked meal!
I love your blog and so would be delighted to discuss a potential partnership. There are numerous mutually beneficial opportunities that we can present to you.
Would you be available for a 10 minute chat so that I can give you more details about the partnership and what we are proposing?
We look forward to welcoming you on board!
Kind regards,
Noa Berger
Community Manager
[email protected]
I have gone through your blog and it looks really amazing. We own an outreach agency, emiactech.com and we are looking for a long-term collaboration with bloggers who have blogs as appealing as yours. We provide guest posting services on websites with good DA and traffic. Let us know if you’re interested in collaborating with us for a long term and healthy business so that we can get orders for your websites as soon as possible. And also let us know the best reseller rates you can provide us with so that we can maximize the order frequency.
Rishi Jhangir
Relationship Manager