Fun and easy to make New Year’s Eve Countdown Cupcakes will be the hit of the party!
Cupcakes are a simple dessert to make for New Year’s Eve. This recipe makes 6, but you can double the recipe depending on how many you would like to serve at your party.
These cupcakes are delicious, festive and so pretty! New Year’s Eve is only a couple days away, make these simple cupcakes for your parties, they will be a hit!
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Everyone will love how festive and pretty these cupcakes are as they ring in the new year!
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What you will need to make these New Year’s Eve Countdown Cupcakes:
- Vanilla Cupcakes
- Chocolate Sandwich Cookies (Oreo or any off brand will work)
- Chocolate Melting Disks
- A container of Vanilla Frosting
- Gold and Silver Sugar
- Nonpareil and Gold Star Sprinkles
With a piping bag or knife, frost all the cupcakes. Sprinkle each cupcake with sugar and sprinkles.
Melt Chocolate in a microwave safe bowl in 30-second intervals or until melted.
Make sure to stir each time you check it. Place melted chocolate in a small baggie and cut the corner just a tiny tiny bit.
Take your sandwich cookie and split apart. You only need the side with the cream.
With your chocolate, pipe on the clock numbers 12, 3, 6, and 9. Then draw a little second and minute hand pointing at any of the numbers.
Place clock on the cupcake and push down a little so it stays put.
Wishing you a Happy and healthy New Year 2019 from Mooreorlesscooking.com!!
Be sure to follow me on Instagram and tag #mooreorlesscooking so I can see all the wonderful recipes that YOU make from this site!
Nettie is a wife and mother who is passionate about cooking and baking… especially when easy meals are involved! With 5 children, Nettie insists that all meals, snacks, and desserts come together quickly! You will find a wide variety of easy yet scrumptious recipes on her very popular website Moore orLessCooking.
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New Years Eve Countdown Cupcakes
Beautiful and easy to make cupcakes for New Year's Eve parties. Happy New Year!
Ingredients
Instructions
1. With a piping bag or knife, frost all the cupcakes. Sprinkle each cupcake with
sugar and sprinkles.
2. Melt Chocolate in a microwave safe bowl in 30 second intervals or until melted.
Make sure to stir each time you check it. Place melted chocolate in a small baggie
and cut the corner just a tiny tiny bit.
3. Take your sandwich cookie and split apart. You only need the side with the
cream.
4. With your chocolate, pipe on the clock numbers 12, 3, 6, and 9. Then draw a
little second and minute hand pointing at any of the numbers. Place clock on the
cupcake and push down a little so it stays put.
5. Enjoy these festive cupcakes!
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Nutrition Information
Yield
6Serving Size
1 cupcakeAmount Per Serving Trans Fat 0gFiber 1gSugar 70g
Miz Helen
Sunday 30th of December 2018
What great cupcakes to ring in the new year! Thanks so much for sharing your special talent with us at Full Plate Thursday and may you have a safe & prosperous new year!
Nettie
Sunday 30th of December 2018
Happy New Year Miz Helen! I always appreciate when you stop by! Nettie :)