I was reading through SARABETH’S Bakery Cookbook and came to a screeching halt! Well, I really just flipped the cookbook to this recipe, the cookie looked so yummy and I really wanted to start baking for Christmas. I like to deliver cookies early to friends, so it’s not stressful and I enjoy the baking time. …
This is my first attempt at making Baklava. Let me tell you it was much easier than I thought it would be. Since I have ventured out and successfully made Spanakopita, I figured all I needed was patience and some phyllo dough. I have had a package of frozen phyllo dough in my freezer, that …
KNOCK YOUR SOCKS OFF BROWNIES It’s been like mourning the death of a friend, ever since my oven started sparking and then caught on fire. I guess it was a sign that I have been baking too much….seriously, I didn’t realize how much I cooked and baked, um yeah, I forgot…I …
This is one of those recipes that you make and you say, “Oh….WOW!” I snack on nuts every day. Cashews are one of my favorite nut, all buttery and crunchy, yummy on salads or just by the handful. This is a fantastic way to eat a cashew. I could eat up every little last piece …
Delicious bakery-style Cranberry Nut Muffins are full of whole cranberries and crunchy nuts! This simple-to-make muffin recipe is always a favorite! Cranberries – and nuts – add such a bright, juicy flavor to so many delicious baked treats during the fall and winter – especially during the holidays! And these Cranberry Nut Muffins most certainly showcase the best combination …