One of my favorite seasons is spring and that’s probably because of all the Spring desserts. Strawberries are in full force here and besides eating them, I love to bake with them. Spring’s flavors are light, fruity, and crisp; basically, everything that I love in a dessert.
There really is nothing better than a perfectly ripe strawberry. That first bite and the ruby red fruit’s pop of flavor…mmm. I don’t even mind the juice dripping down my chin. They are truly spring’s candy and I can’t get enough of them!
Juicy sweet strawberries are in season now! I love to pick wild strawberries growing in my garden. In the early morning before the day warms up, I gently tiptoe through the strawberry patch. One strawberry for me, one strawberry for my basket. After my basket is full, I sprinkle them on my favorite French vanilla …
Birthday requests are happening at the Moore’s! Strawberry shortcake seems to be the popular one this month. So I have an easy recipe to share with you. You only need a few ingredients that you will probably find in your pantry. You can have this recipe ready in under a half hour. If you don’t …
This is a very special cake for one of the most special people in my life. Just a little pressure that I put on myself. But anyway, when I asked my very special person what she would like for a cake for her 14th birthday, she replied, ” Um mm, chocolate cake, No…….chocolate cupcakes, No… …