Do you remember when hubs purchased 50 pounds of potatoes? Well, if you don’t, it’s okay, welcome to my Carbohydrate Dream World!! Today I am not using potatoes, no, I am using zucchini to make this wonderful side dish called Zucchini Fritter, or some of you may call it a zucchini pancake. It is a light and delicious side dish or main course, add a dollop of sour cream and you have a treat! Nettie
Ingredients:
Servings:
4-6
2 cups zucchini, grated, unpeeled
1/2 cup flour
1 egg
1 teaspoon baking powder
1/2 teaspoon salt
vegetable oil, for frying
Directions:
1.Mix all ingredients in a bowl thoroughly.
2.Heat the oil in a frying pan and fry like you would any other pancake on both sides.
3.Remove from pan to drain and serve with sour cream.
Recipe adapted from Food.com
Love Zucchini or as we call them courgettes either way I like em both. Great recipe Nettie. Keep em coming xoxo
Love courgettes Beverley, hope you get a chance to try my Zucchini Fritters! Nettie
Since all of my neighbors grow zucchini in the summer and there’s always an abundance, I’m regularly on the lookout for new zucchini recipes. This one’s a keeper!
So happy you like it Baking Tornado!! Nettie
WOW WHAT A WONDERFUL USE FOR THE TONES OF ZUCCHINI OUT OF YOUR GARDEN THIS SUMMER.
Thank you Tarol, I love your recipe! Nettie
Hi, I’m Ana from Fooduel.com. It is a site in which users vote recipes
from 1 to 10.
There is a ranking of the best recipes and a profile with your voted recipes. Each recipe has a link to the blog which belongs the recipe. This way you will get traffic to your blog.
It’s easy, fast and fun. The best Photo recipes will be here.
I invite you to enter, add your blog and upload a recipe with a nice photo.
You are able to see your stats:
-Number of visits to your blog from Fooduel.com.
-Number of votes received every day
-Number of votes received by each category
-Number of votes for each grade (1-10)
-Number of votes for each recipe.
Look this example of one profile stats: https://fooduel.com/stats1.png
We would love that you participate with some recipe. Looks Amazing!
Regards
https://www.Fooduel.com
I think I already have you on one of my blogs.
I’ve been making these for years but add 1/2 small sweet onion, 4 cloves garlic and 1 cup grated Parmesan cheese along with a dash of salt and pepper. I finely chop the garlic and onion in the food processor before adding to the batter. So good!!!!
Sounds wonderful!