The only thing making me let go of summer is falling into the fall, with the idea of apple picking in the warm sunshine under grand sunflowers swaying in the wind. Fall brings us apples, pumpkins, gourds, squash, and the season for baking! Fall is the time for all desserts being apple and pumpkin…now let’s take them to a higher level with cheesecakes. Cheesecake is my ultimate dessert choice, I think because it is a work of love and patience, waiting for that rich, creamy, melt-in-your-mouth flavor that’s just like biting into a slice of heaven.
I have found 24 of THE BEST fall cheesecakes from incredibly talented bakers; there are cheesecakes for Halloween, cheesecakes for Thanksgiving, cheesecakes for your family on a crisp bright day, cheesecakes for any occasion! The list includes cheesecake bars, cheesecake brownies, cheesecake shooters, pumpkin cheesecakes, caramel cheesecakes, apple cheesecakes, and more. Scroll through and feast your eyes on this delicious world!
Pumpkin Cheesecake Bars
So easy to make and with the right amount of pumpkin flavor, these pumpkin cheesecake bars taste exactly like a cheesecake that crossed paths with a pumpkin pie – the best of both worlds!
Caramel Apple Cheesecake
Luscious Caramel Apple Cheesecake!
Cooking from a Stay at Home Mom
Apple Pie Cheesecake
The apple pie filling sits on top of a wonderful low-fat cheesecake surrounded by a crunchy, crumbly graham cracker crust.
Homemade Food Junkie
Pumpkin Pie Cheesecake
Pumpkin pie meets cheesecake!
Mom! What’s for dinner?
Caramel Cheesecake Cupcakes
Do you love cheesecake? Do you love caramel? Well, you have come to the right place!
Moore or Less Cooking Food Blog
Double Layer Pumpkin Cheesecake
Double layer is always better!
Moore or Less Cooking Food Blog
CLICK TO SEE MORE CHEESECAKE RECIPES
This post originally aired on Community Table, Parade by Nettie Moore
homemadefoodjunkie
Sunday 25th of October 2015
Thank you for including my apple pie cheesecake Lynnette! Such a great round up. sharing now!
nettiemoore11
Sunday 25th of October 2015
My pleasure, so delicious! Nettie