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Sweet Corn Spoonbread

When we lived in New Jersey, our dear friend and neighbor would make us Corn Souffle for Christmas Eve. I have been looking for her recipe for years and finally found it. It’s also called Sweet Corn Spoonbread in the south. Being from the west coast, I just know that it tastes amazing!

If you love cornbread, you are going to go bonkers over this Easy Sweet Corn Spoonbread! I made it for Christmas Eve supper and when I tasted it, I wanted it all to myself! Too bad my family smelled it and they all wanted to know what I was cooking.

It was gone in a matter of minutes! I heard a lot of “mmmmmmm so delicious Mom”! It’s super easy to make and it is now my favorite side dish. Although I could eat it just as my main meal! It’s like a corn souffle but so much better!

Sweet Corn Spoonbread

Here’s What You Will Need for this recipe: Jiffy Corn Muffin Mix, Cream Style Corn, Whole Kernel Corn, Butter, Sour Cream, Eggs, Salt.

Sweet Corn Spoonbread

Mix all of the ingredients together in a large bowl.

Sweet Corn Spoonbread in bowl

Pour the mixture into a greased 2 Quart Casserole Dish.

Sweet Corn Spoonbread

Bake until the spoonbread no longer jiggles.

Sweet Corn Spoonbread

I’m telling you this is so delicious! You are going to love it!

Sweet Corn Spoonbread
Sweet Corn Spoonbread
Sweet Corn Spoonbread
Yield: 10 servings

Sweet Corn Spoonbread

Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes

A delicious side dish! Spoon it into chili, serve with soups or just have it as a main meal!


  • 1 (8.5-ounce) package JIFFY Corn Muffin Mix
  • 1 (14.75-ounce) can cream style corn
  • 1 (15-ounce) can whole kernel corn, drained
  • 1 stick butter, melted
  • 1 cup sour cream
  • 3 eggs
  • ½ teaspoon salt


  1. Preheat the oven to 375° and grease a 2-quart casserole dish with nonstick cooking spray.
  2. In a large bowl, combine the ingredients and mix well.
  3. Pour the mixture into the casserole dish.
  4. Bake 45 to 50 minutes, or until the spoonbread is set and not jiggly.

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Recipe from Southern Bite

Linked up: Tip Garden

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Monday 9th of December 2019

We love sweet corn spoonbread. This is one of our favorite recipes! So yummy!

Miz Helen

Tuesday 9th of October 2018

Your Sweet Corn Spoonbread looks fantastic! Thanks so much for sharing your post with us at Full Plate Thursday, we have really enjoyed it. Hope you have a great day and come back soon! Miz Helen


Wednesday 10th of October 2018

Thank you Miz Helen! Nettie

Jan Thomas

Monday 17th of April 2017

Yum! I'll move next door! Leftover corn from Easter wouid be perfect for this, I'd be thrilled if you'd come share it (and any others you wanted to) on our Easter Leftovers Makeover Recipe Link Party! Come Stop By! Jan@ Tip Garden. Link;


Tuesday 5th of January 2016

Oh Nettie you were born to be my neighbour! Great recipe and I'm going to try it out today...thank you dear friend and HNY. love you lots xoxo


Tuesday 5th of January 2016

That would be such a dream come true to be your neighbor Beverley! Happy New Year Sweetie Pie! XXOO Nettie

Yum Girl

Monday 4th of January 2016

Welcome to Yum Goggle! We are following you on all social media platforms and hope you will follow us back. We will try to tag you each time we promote your posts. Kelli at YG


Monday 4th of January 2016

Thank you Kelli! Happy New Year! Nettie

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