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Corn and Bacon Chowder #SundaySupper

Creamy Corn and Bacon Chowder for #SundaySupper. Easy one pot Creamy Corn and Bacon Chowder full of corn, veggies, and bacon can be on your table in under 45 minutes!

We are celebrating Regional Food Specialties this Sunday!

Living in gorgeous Maine, most people associate this state’s food with Lobster Rolls, Blueberry Cobbler and Chowder, or as the locals pronounce it, Chowdah! Since it is spring and lobsters and blueberries aren’t as plentiful, but boy- oh- boy, bacon, potatoes and corn are, I  created an easy and so delicious Corn and Bacon Chowder.

Corn and Bacon Chowder

This delicious and colorful one pot chowder is plenty filling as a main course or pre-main course.

Corn and Bacon Chowder

I added plenty of veggies to give this chowder lots of flavor! Plus it has bacon in it, yes, everything is better with bacon! The corn stays crisp and is such a wonderful addition to this easy and delicious chowdah!

Corn and Bacon Chowder #SundaySupper
Yield: 4 servings

Corn and Bacon Chowder #SundaySupper

Prep Time: 15 minutes
Cook Time: 26 minutes
Total Time: 41 minutes

Corn and Bacon Chowder #SundaySupper Easy one pot Corn and Bacon Chowder full of corn, veggies, and bacon can be on your table in under 45 minutes!

Ingredients

  • Maine Local bacon, 8 slices
  • Red Onion, 1/2, chopped
  • 1 Maine White Potato, chopped
  • 2 cups Frozen Corn Kernels
  • 1 carrot, peeled and chopped
  • 1 celery stalk, peeled and chopped
  • 1 1/2 cups Chicken Broth
  • 1 1/2 cups Heavy Cream
  • 1/2 teaspoon French Thyme ( Penzey's)

Instructions

  1. Heat a large pot over medium heat.
  2. Add bacon and cook until crisp, about 4 minutes.
  3. Drain grease, but keep one tablespoon in pot.
  4. Add red onion, saute for 1 minute, until soft.
  5. Add carrots, celery, potato and corn and bacon. Saute for another couple minutes.
  6. Add broth, cream and thyme.
  7. Bring to a boil, reduce heat to medium low.
  8. Simmer uncovered, stirring often, until potatoes are tender, for 20 minutes.
  9. Season with freshly ground pepper.

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Lauren @ Sew You Think You Can Cook

Monday 30th of May 2016

Corn and Bacon. A match made in heaven.

nettiemoore11

Monday 30th of May 2016

I agree Lauren, you can't go wrong with this comforting soup! Nettie

Renee

Thursday 28th of April 2016

Oh my heavens what a hearty bowl of comfort! Corn and bacon just go so great together. Yum!

nettiemoore11

Thursday 28th of April 2016

Thank you Renee! It really is a big bowl of comfort food! Nettie

Eileen

Wednesday 27th of April 2016

Now this is my kind of soup I can't wait to make it with summer corn.

nettiemoore11

Thursday 28th of April 2016

Oh I love summer corn, it will be delicious! Nettie

Monica

Wednesday 27th of April 2016

This is just gorgeous! Soup is my favorite thing to make and it's a perfect thing to brighten up a cool and rainy day...like today!

nettiemoore11

Wednesday 27th of April 2016

Thank you Monica! Hope you get some sunshine today! Nettie

Cindy Kerschner

Wednesday 27th of April 2016

Beautiful photos! I need this soup now!

nettiemoore11

Wednesday 27th of April 2016

Thank you Cindy! Nettie

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