This post originally aired on Parade, Community Table.
My favorite quiche is the savory type with a filling of custard (eggs and milk/cream) with cheese, bacon and veggies. The fantastic thing about quiche is that it can be served hot or cold. The first quiches originated in France but are very popular in the U.S. It is such a popular party food for brunch or lunch. Served with a fruit salad, it is the perfect meal!
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