Slice 2 baking potatoes. Over the sliced potatoes, drizzle Olive Oil and season with Provencal spices, French salt and freshly ground pepper. Toss potatoes to coat with Olive Oil and Seasoning. Place potatoes on a baking sheet. Bake at 450 F for 12-15 minutes or until brown. Perfect Easy Crispy Potatoes! Serves 2 Print Recipe
Easy Wok Salmon, Easy Crispy Potatoes and Easy Tomatoes. ” Baby please don’t go, Baby please don’t go, Baby please don’t go down to New Orleans, you know I love you so, Baby please don’t go…….” Without Me!! Where I love to eat and shop and eat. Some of my favorite things-Slap Ya Mama Cajun …
Mojitos are a great drink with fresh clean ingredients In a tall glass, add sugar and juice from 1/2 lime, if you have a muddler- Muddle it, if not, use the handle of a wooden spoon Crush ice Make sure you have the muddle thing down pat! Add 2 ounces of ” Good Rum”, this …
These are super easy and super delicious. Next time I am making 2 dozen! Stuff your Pizza Puffs with anything yummy! I used goat cheese, pesto, pepperoni, provolone, garlic, Parmesan, olive oil. Try any combos. Be creative. I made 12- for 2 adults and 2 kids- not enough- 3 each. I …
My favorite – Raspberries – freshly picked from the Farmer’s Market. This is how dreams start, recipes are going through my head. Or, should I just eat them now? Here she is Miss Ruby Raspberry! You go girl, work the camera, that’s right, you know you got it going on! But wait! There is a pie …
Moore or Less Cooking: Would you like to print my recipes? Saving and Printing Instructions For completely ad-free recipes follow the instructions below. For Just Printing the Recipe – 1. Highlight the recipe you want to save with your mouse. (This can be done from your email as well.)2. Click on Print in the file …
Delicious waffles Waffles are my weekend morning dish. Extra time for making and eating- no rushing. Drizzle syrup or add fresh fruit and whipped cream. Easy Home Made Waffles. Get yourself a waffle maker. Most modern waffle makers are non stick, if it isn’t, spray non-stick vegetable oil lightly or brush lightly with oil. When …
Easy Blueberry Griddlecakes Griddlecakes The amount of milk that is used will determine how thick the griddlecakes are. Start with the smaller amount, then add more if too thick. Use room temperature milk for best results. Do not over beat, a few lumps in the batter is fine. Serve with warm maple syrup. You …
Easy Cheese Steak Sub There are two words that I love together- Cheese and Steak. I am not a big meat eater- but I really like it covered with veggies and cheese. Oozy Gooey goodness melt in your mouth deliciousness. It really is that good and oh so easy. Melt butter in a saute pan. …
Easy Mediterranean Tabbouleh Easy Tabbouleh- One of my summer college jobs was a waitress at a wonderful Middle Eastern Restaurant. I also helped prepare appetizers and entrees and dessert. One of my favorite’s is the appetizer Tabbouleh.It is made with Bulgar wheat, tomatoes, cucumber and fresh mint. It can be a salad too, just add …
Easy Basil Pesto. My basil pots are overflowing! Time for garlicky delicious basil pesto. So easy you can make it and freeze it or use it on pasta, salmon and chicken. I just used it on baguette with a slice of tomato~ SCRUMPTIOUS!! The Basil Faeries are calling my name to make Pesto. I love …
Banana Chocolate Nut BreadYou say Bananas- I say Bananas. Why is it? Sometimes the bananas get scarfed up, sometimes they are left to ripen. Well, today I had very ripe bananas, and on those days when there is a cool fall-ish summer breeze… I hear the sound of the Banana fairies giggling for …