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Easter Bunny Sugar Twist Cookies

by Nettie

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The cutest Easter Bunny Sugar Twist cookies are a fun, easy Easter treat you can make with your kids with just eight ingredients! These cookies will be a hit for any spring brunch.

I love baking during the holiday season, especially during Easter. Aren’t these Easter Bunny Sugar Twist Cookies adorable?? Make them for your family and friends, they will be the hit of the party!!

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They are so cute and very easy to make! If you are a fan of sugar cookies, you will love these cookies! Make them with your kids or grandkids, you will have so much fun!

These bunnies will hop right off the plate into your mouth! They are the sweetest little bunny bottom cookies that are perfect for spring and Easter!

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You can use these cookies for Easter or a pretty spring brunch. They’re the cutest little bunny butt cookies!!

How long will the cookies last when refrigerated?

For a richer flavor, refrigerate the dough for at least one day and up to five.

Store decorated cookies in an airtight container at room temperature for up to two weeks.

How adorable are these cookies??!! The kids are going to love these in their Easter baskets!

Here’s what you will need to make these delicious and beautiful cookies:

In a mixing bowl, beat the butter and powdered sugar until light and fluffy.

Beat in the egg and vanilla until combined. Then add the flour and salt, continue to beat until combined.

Sprinkle in the jimmies and mix with a spoon.

Cover and chill the dough for about an hour in the refrigerator.

Take the dough out of the fridge. Scoop enough dough out to make about 1.5-inch ball.

Roll out the ball with the palm of your hands until you have about an 8-inch rope.

The thicker the rope the less chance of it to break. The jimmies cause it to break

as well I noticed, so if that happens just pinch it back together.

Take the rope and crisscross it towards the bottom to make a circle then crisscross it again as you go up. Keep it tight. Leave the ends spread apart a bit, this will represent the bunny ears. Place on a parchment lined baking sheet.

Bake for 8-9 minutes. Remove from oven and let cool.

Add a dollop of frosting to the “butt” of the bunny and a jelly bean for the tail.

They came out perfect and I love the Spring colors!

Make sure to share them with your friends and family!

More Easter Desserts:

Digging for Carrot Cupcakes

Nutella Nest Cupcakes

Bunny Ear Cupcakes

More Spring Desserts:

Copycat Starbucks Mini Lemon Loaves~Lemony mini cake loaves with a delicious lemon glaze! Recipe 

Pineapple Bundt Poke Cake~Incredibly moist and flavorful! Recipe

Coconut Tres Leches Cake~A super easy cake, soaked with a milky mixture laced with dark rum and coconut milk. Recipe

Upside Down Peach Cake~Wonderful caramelized upside-down peaches over a light and fluffy cake. Recipe

Angel Lush Cake~Quick and simple angel food cake filled with a pineapple vanilla pudding mixture topped with fresh juicy berries. Recipe

Lemon Lavender Bars~A floral note complements the citrus bite of these classic bars. Recipe

Carrot Cake~This is the BEST carrot cake recipe EVER! Recipe

Easy Strawberry Pie~ Easy strawberry pie full of juicy, ripe berries in a buttery crust. Recipe

These will be perfect to serve as dessert for Easter dinner, but would also make wonderful classroom or work treats. I am hosting Easter dinner at my house this year. It’s going to be a super casual affair. We are having Easy Deviled Eggs, Baked Brown Sugar Ham, Slow Cooker Mac and Cheese, Slow Cooker Mashed Potatoes, English Muffin Bread, Pineapple Casserole, and Cracker Barrel Cinnamon Apples.

Nettie is a wife and mother who is passionate about cooking and baking… especially when easy meals are involved! With 5 children, Nettie insists that all meals, snacks, and desserts come together quickly!

Free email subscription. You will find a wide variety of easy yet scrumptious recipes on her very popular website Moore or Less Cooking

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More Easter Recipes that you will love!

 

Continue to Content
Easter Bunny Sugar Twist Cookies
Yield: 12 Bunny Cookies

Easter Bunny Sugar Twist Cookies

Prep Time: 1 hour
Cook Time: 8 minutes
Total Time: 1 hour 8 minutes

The cutest Easter Bunny Sugar Twist cookies are a fun, easy Easter treat you can make with your kids with just eight ingredients! These cookies will be a hit for any spring brunch.

Ingredients

  • 1 cup Butter, softened
  • 1 Egg
  • 3 cups Flour
  • 1 cup Powdered Sugar
  • ½ tsp. Salt
  • 1 tsp. Vanilla
  • Multi-Color Jimmies
  • Jelly Beans
  • White Frosting

Instructions

1. Preheat oven to 350 degrees.

2. In a mixing bowl, beat the butter and powdered sugar until light and fluffy.

3. Beat in the egg and vanilla until combined. Then add the flour and salt,

continue to beat until combined.

4. Sprinkle in the jimmies and mix with a spoon.

5. Cover and chill the dough for about an hour in the refrigerator.

6. Take dough out of fridge. Scoop enough dough out to make about 1.5-inch ball.

Roll out the ball with the palm of your hands until you have about an 8-inch rope.

The thicker the rope the less chance of it to break. The jimmies cause it to break

as well I noticed, so if that happens just pinch it back together.

7. Take the rope and crisscross it towards the bottom to make a circle then

crisscross it again as you go up. Keep it tight. Leave the ends spread apart a bit,

this will represent the bunny ears. Place on a parchment lined baking sheet.

8. Bake for 8-9 minutes. Remove from oven and let cool.

9. Add a dollop of frosting to the “butt” of the bunny and a jelly bean for the tail.

10. Fun cookie to make at Eastertime!!

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

  • Mixing Bowls
  • Hand Mixer
    Hand Mixer
  • Cookie Scoop
    Cookie Scoop
  • Parchment Paper
  • Baking Rack & Cooling Rack
    Baking Rack & Cooling Rack
  • Rainbow Jimmies/Sprinkles
    Rainbow Jimmies/Sprinkles
  • White Frosting
    White Frosting
  • Jelly Beans
    Jelly Beans

Nutrition Information

Yield

12

Serving Size

1 cookie

Amount Per Serving Calories 297Total Fat 16gSaturated Fat 10gTrans Fat 1gUnsaturated Fat 5gCholesterol 56mgSodium 226mgCarbohydrates 34gFiber 1gSugar 10gProtein 4g
© Moore or Less Cooking
Cuisine: American / Category: Easter Bunny Sugar Twist Cookies

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Filed Under: Cookies, Easter, Easter Bunny Sugar Twist Cookies, Easter Desserts, EASY, Easy Desserts, easy recipes, Food, Holiday Dessert, Holidays, Recipes Tagged With: Bunny cookies, Cookies, Decorate, dessert, Easter Bunny Sugar Twisted Cookies, Easter Desserts, Easy, Festive, frosting, Holiday, holiday cookies, Jelly Beans, kid friendly, kid friendly recipe, recipe, Spring desserts, sprinkles, Sugar Cookies

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HI THERE! I'm so glad you're here! I'm Nettie, a New England mom and wife, fueled by coffee and serious love for my family and food. Here you'll find all of my cravings, product reviews, and my family's best tried & true recipes. We have a lot of fun over on our Facebook Here and all of the best of the best pins are found here on PINTEREST. Be sure to also join my mailing list here where you'll get all of the newest posts in your inbox weekly. I look forward to "meeting" you! Nettie XXOO

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